00082079

UCPA Essaouira

Rooms

  • Multishare rooms are 2-3 person rooms
  • Twin and double rooms are available for a small supplement
  • Bathroom facilities are mainly en-suite

Dining

The food is served buffet style each day. Breakfast is yogurts, cereals, cheese, fruit juice, coffee and bread.

Dinner is often buffet style, including fish and meat dishes, salad bar, cheese selection, fruit, dessert.

Please inform us of any dietary requirements beforehand (e.g. allergies). Generally vegetarians will find a wide enough choice within the buffet.

History

UCPA is more than 40 years old, and was originally set-up by the French government to encourage young people to enjoy the outdoors.It is now a "not for profit" organisation with all profits being put back into refurbishing the centres and creating new activities.

The ethos of sport is still first on the agenda, but the instructors and centre staff don't forget that it is still your holiday.


     

     

     

     

     
     
     
     
     
     
     
     
     
     
     
     
     
     
     
     
     
     
     
     
     
     
     
     
     

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    Testimonials

    • Action Outdoors set up a personal group page and as a group leader, I did’t have to worry about taking everyone’s payments. Each group member is responsible to pay their own way through the group page directly to Action Outdoors. Win!
      Asim A
    • The kit is top quality and new and there is a workshop for any adjustments or changes you may require during your week.
      Elliot B
    • I wish I had discovered UCPA earlier. 
      Oliver P
    • All UCPAs are very friendly and sociable. The bar and dining areas are open with big tables, encouraging people to sit together and get to know each other. This makes it very easy as a solo traveller.
      Anna R
    • The quality of the equipment is second to none and the ability to easily swap things over if they’re not quite right is so useful. 
      Amelia S
    • I love the system at UCPA where you can go as a group of friends, but still spend a full day out with other people right at your own level. 
      Amelia S
    • The food provided was up to a very good standard for all meals with a soup starter available every dinner followed by two or three hot meal choices, a salad bar and a variety of tasty deserts and fruit.
      Richard J
    • Imagine moules mariniereier, steak (cooked how you like it) and paella just to name a few options during our week and you get a picture of how well fed you will be at UCPA.
      Elliot B