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UCPA Bombannes

Nestled in a picturesque pine forest the UCPA centre is situated in an idyllic spot. Enjoy meals al fresco on the newly refurbished terrace that looking over the lake and beach.

Rooms

  • Multishare rooms are 3 - 4 person rooms
  • Twin rooms are available for a small supplement
  • Bathroom facilities are shared between rooms

Dining

The food is served buffet style each day.  Breakfast is yogurts, cereals, fruit juice, coffee and bread - don't be surprised to see that the coffee, tea or hot chocolate is taken French style - in a soup bowl !  

Dinner is a 4 course buffet - typically a salad bar style starter, choice of 3 or 4 main courses - most often including fish, cheese selection, fruit, dessert and ice-cream  freezer.

Any special dietary requirements should be made known to reception staff at check-in.  Generally vegetarians will find a wide enough choice within the buffet.

Entertainment

The UCPA staff lay on an entertainment program each week.  It's certainly not Butlins and there is no pressure to take part - all quite low key.  Typical program would include stretching in the early evening, crepe making, quiz, sketch evening, karaoke and some evenings a live band.

History

UCPA is more than 40 years old, and was originally set-up by the French government to encourage young people to enjoy the outdoors.  It is now a "not for profit" organisation with all profits being put back into refurbishing the centres.

The ethos of sport is still first on the agenda, but the instructors and centre staff don't forget that it is still your holiday.

UCPA HYÈRES FACTS


20 minutes cycle


3-4 persons
Twins Available

100

Full board

Bar terrace, bike rental

 

 

 

 

UCPA Bombannes Camping

If you don't have a clue what to do or where to go? Try our

 

Testimonials

  • Describing the UCPA is difficult. Not because there is a lack of adjectives to adequately convey the amount of fun you’ll have while you are there, the friendliness of the instructors, the quality of the food...
    Mark D
  • Imagine moules mariniereier, steak (cooked how you like it) and paella just to name a few options during our week and you get a picture of how well fed you will be at UCPA.
    Elliot B
  • The food is great and there is tons of it from breakfast, lunch, snack time (after your day on the slopes) and dinner in the evening. My favourite meal this year was on the Thursday evening when it was...
    Peter E
  • Alongside the excellent equipment, lessons, food and accommodation, the thing that brings me back year on year is the atmosphere, as made by the people who go to UCPA.
    Elliot B
  • The kit is top quality and new and there is a workshop for any adjustments or changes you may require during your week.
    Elliot B
  • There isn’t a part of UCPA that I don’t enjoy, it’s some of the best holidays I’ve had and going to have.
    Peter E
  • The food provided was up to a very good standard for all meals with a soup starter available every dinner followed by two or three hot meal choices, a salad bar and a variety of tasty deserts and fruit.
    Richard J
  • Having never used UCPA before I was not sure what to expect but the week I spent there was absolutely fantastic and I genuinely can’t wait to go back.
    Richard J